{"id":10207,"date":"2020-09-04T13:43:16","date_gmt":"2020-09-04T17:43:16","guid":{"rendered":"https:\/\/prose.com\/?p=10207"},"modified":"2020-10-21T07:35:07","modified_gmt":"2020-10-21T11:35:07","slug":"spicy-paloma-cocktail-recipe","status":"publish","type":"post","link":"https:\/\/prose.com\/blog\/spicy-paloma-cocktail-recipe","title":{"rendered":"In the Kitchen with Prose: Spicy Paloma Cocktail"},"content":{"rendered":"

\"\"<\/h2>\n

<\/h2>\n

Prose Spicy Paloma Cocktail Recipe
\nBy Emerald Chan<\/h2>\n

Ingredients\u00a0<\/strong><\/p>\n

Jalape\u00f1o simple syrup<\/strong><\/span><\/p>\n

2-3 jalape\u00f1os, seeds removed
\n1 cup sugar
\n1 cup water<\/p>\n

Spicy Paloma<\/strong><\/span><\/p>\n

2 tbsp sea salt
\n\u00bd tbsp paprika
\n\u00bd tbsp Aleppo pepper
\nLime wedges
\n2 oz. grapefruit juice
\n\u00be oz. lime juice
\n1 oz. jalapeno simple syrup
\n1 oz. tequila
\nSoda water
\nOptional: grapefruit slices and jalape\u00f1o rounds, for garnishing<\/p>\n

Preparation<\/strong><\/p>\n

For the jalape\u00f1o simple syrup:<\/strong><\/span><\/p>\n

Add sugar and water into a small saucepan over medium low heat. Once sugar dissolves and comes to a boil, add jalape\u00f1os. Turn heat down to low and let simmer for 10 minutes. Remove mixture from heat and let cool completely. Remove\u00a0jalape\u00f1os from simple syrup. Note: Simple syrup can be kept in the fridge in an airtight container for up to 1 month.<\/p>\n

For the spicy Paloma:<\/strong><\/span><\/p>\n

In a small dish combine salt, paprika, and Aleppo pepper. Run a lime wedge along the rim of glass and dip into salt mixture, then fill glass with ice.<\/p>\n

In a cocktail shaker filled with ice, combine grapefruit juice, lime juice,\u00a0jalape\u00f1o simple syrup, and tequila. Shake, then strain into glass and top with soda water.<\/p>\n

Garnish cocktail with a slice of grapefruit and a few\u00a0jalape\u00f1o rounds.<\/p>\n

 <\/p>\n

\"\"<\/p>\n

 <\/p>\n

Shop this article<\/h2>\n

\"prose<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Shaken not stirred. <\/p>\n","protected":false},"author":29,"featured_media":10216,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[21,384,2],"tags":[266,268,264,267,265],"class_list":["post-10207","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-category-from-prose","category-highlights","category-trending","tag-curly","tag-frizzy","tag-smooth","tag-very-curly","tag-wavy"],"acf":[],"yoast_head":"\nSpicy Paloma Cocktail |<\/title>\n<meta name=\"description\" content=\"Get to know one of Prose\u2019s natural ingredients, grapefruit oil, in cocktail form. 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